Monday - Saturday
9am - 12pm & 2:30pm - 6pm
Something Savoury
- Bruschetta - Roasted sweet potato and butternut, cashew pesto, ricotta $9
- Oysters (half dozen) served natural or with sweet lemon and ginger dressing $18
- Prawns with cucumber and ginger panacotta, petit tomato salad, soft herbs $22
- Seared Hervey Bay scallops, green mango salad, soy dressing, toasted peanuts $22
- Chicken breast, soba noodle salad, snow peas, spring onions, cucumber, pickled ginger, candied chilli, sesame seeds $20
- Grilled quail with warm orange salad, caramelised onion and beetroot chutney, star anise jus, pomegranate vinaigrette $21
- Pork belly, pineapple chilli salsa, caramel sauce, oriental salad $20
- Chips with curried mayonnaise, sweet chilli sauce and aioli $9
Something Sweet
- Cake of the day - ask our wait staff $12
Cheese
Served with lavosh, dried fruit and nuts. Select from the list below to compose your plate per 50g portion
- Highland Dairy Billy Blue Tas
- Kenilworth black wax aged cheddar Qld
- Jindi triple cream brie Vic
- Chabichou du Poitou goats cheese France
Selection of - (Two @ $18) - (Three @ $27)
ONE ACCOUNT PER TABLE
Menu subject to change without notice.
Print Version